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The holiday season is all about creating warm, festive memories, and what better way to do that than with a delicious twist on a classic favorite? Whether you’re relaxing by the fire with family or hosting a lively holiday party, Volleman’s Spiked Eggnog is sure to bring a little extra cheer to the occasion.

The Recipe:

Ingredients – For One Glass

Instructions:

  1. Pour 6 ounces of Volleman’s Eggnog into a glass.
  2. Add 1 ounce of your preferred liquor and stir gently to combine.
  3. Serve chilled or over ice for a festive touch.
  4. Sprinkle with nutmeg or cinnamon for garnish, and enjoy!

IngredientsFor A Large Batch

Instructions

  1. In a large pitcher or punch bowl, pour the quart of Volleman’s Eggnog.
  2. Add your chosen liquor and stir gently to combine. Adjust the amount of liquor to suit your taste, aiming for a subtle hint that complements the creamy eggnog.
  3. Chill in the refrigerator until ready to serve or pour over ice.
  4. Garnish with a sprinkle of nutmeg or cinnamon, and enjoy!

Perfect Pairings for Every Taste
Volleman’s Eggnog pairs beautifully with a variety of spirits. Here are some of our favorite suggestions to suit your mood and palate:

Make It Your Own
Volleman’s Eggnog is versatile, so feel free to get creative! Whether you prefer the boldness of whiskey or the spiced warmth of rum, this recipe is sure to be a hit at any holiday gathering. Share your creations with us on social media by tagging Volleman’s Family Farm, and let us know your favorite combinations!

Cheers to a holiday season filled with joy, warmth, and delicious eggnog.

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